Monte Cristo Pinwheels
Ingredients:
- 1 Puff pastrysheet
- Deli ham slices
- Deli turkey slices
- Deli swiss cheese slices
- Dijon mustard
- 1 egg, beaten (egg wash)
- Powdered sugar for dusting
- Warmed raspberry preserves
Directions:
- Unroll puff pastry and brush on Dijon mustard.
- Lay cheese in a single layer followed with turkey and ham slices.
- Roll puff pastry layers into a log and slice into 8 pinwheels.
- Brush pinwheels with egg wash.
- Place on parchment paper and bake in a preheated oven at 425° for 20 -25 minutes, or until golden brown.
- Dust with powdered sugar and serve with warmed raspberry preserves.
German Pancakes
Ingredients
- 6 large eggs
- 1 cup milk
- 1 cup all-purpose Flour
- Dash of salt
- 1 teaspoon vanilla extract
- 6 Tablespoons butter
- Powdered sugar
- Mixed fruit, cut up
- Maple syrup
Directions
- Preheat oven to 425 degrees F.
- As oven is heating place the butter in an un-greased 9x13-in. metal or glass baking dish and place in oven until melted.
- Place the eggs, milk, flour, salt and vanilla in a blender and process until smooth.
- Pour batter into your baking dish over the melted butter.
- Bake, for 22-25 minutes or until edges are golden brown and puffy.
- Sprinkle generously with powdered sugar and serve with mixed fruit and maple syrup.