Tuesday, November 22, 2022

Sweet Potato Casserole

 Sweet Potato Casserole 


Ingredients: 

- 3 C. Sweet potatoes, baked and skin removed 

- 1/4 C. Sugar

- 2 eggs beaten

- 1/2 tsp. Salt 

- 2 Tbls. Butter, melted

- 1/3 C. Milk

- 1/2 tsp. Vanilla extract 


Topping: 

- 1/3 C. Brown sugar 

- 1/3 C. Flour

- 2 Tbls butter, melted 

- 1/2 C. Pecans, chopped 

- Marshmallows


Directions:


1. Mix in large bowl sweet potatoes, sugar, eggs, salt, butter, milk and vanilla. 

2. Pour into 2 quart baking dish. 

3. Mix and crumble together brown sugar, flour, butter and pecans. 

4. Crumble topping on top of sweet potato mixture and bake at 325 degrees for 30 minutes. 

5. Place desired amount of marshmallows on top and broil until golden brown.




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